Recipe of the Week: Gluten Free Orange Beef and Rice

1 # Partially frozen iron steak, thinly sliced.

Marinate for an hour in the refrigerator in:
Juice of 4 Clementines
1 t Garlic Powder
1 t Salt
½ t Black Pepper
2 TBL Cumin
Zest of 1 Clementine
1 TBL Better Than Bouilion Boulioin
¼ cup Olive Oil
¼ cup Tamari Sauce

Flash meat in hot pan

Add:
1 cup water
3 cups Freshly Chopped Broccoli Tress
1 White Onion quartered
1 can Chestnuts
Cover and simmer for 5 minutes

Serve with steamed white rice or rice noodles.

Can easily substitute tofu or chicken in this flavorful dish.